isobutyric acid n-propyl ester; propyl isobutanoate; n-propyl isobutyrate; propyl isobutyrate; propyl 2-methylpropanoate | |
Links: | 📏 NIST |
CAS RN: | [644-49-5] |
Formula: | C7H14O2; 130.19 g/mol |
InChiKey: | AZFUASHXSOTBNU-UHFFFAOYSA-N |
SMILES: | CCCOC(=O)C(C)C |
Use: | synthetic apple, apricot, banana, greengage, gooseberry, mirabelle-plum, quince, rum, and strawberry essences |
Density: | 0.864 g/mL |
Molar volume: | 150.7 mL/mol |
Refractive index: | 1.396 |
Molecular refractive power: | 36.21 mL/mol |
Boiling point: | 134 °C |
Antoine equation P(Torr) vs T(°C) | |
Surface tension: | 23.91 dyn/cm |
Critical temperature: | 316 °C |
Critical pressure: | 2.8 atm |
Log10 partition octanol / water: | 2.26 |